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Roasted Garlic Aioli

Recipes / Salad Dressings

• 1/2 cup soy milk
• 1 cup oil
• 1 tablespoon agave nectar
• 1/8 teaspoon dry mustard
• 1 tablespoon apple cider vinegar
• 1/2 tablespoon salt
• 1 head roasted garlic, peeled

In a food processor or blender, combine soy milk and roasted garlic cloves.

While the food processor is running, slowly drizzle in the oil. It will turn into something that looks like mayonnaise.

Scrape the mixture from the food processor into a bowl, and whisk in the rest of the ingredients.