Based on Miso-Cup Recipes
Makes about 2 cups.
Dissolve Miso in warm water. Place in blender with remaining ingredients. Blend until smooth. For thinner consistency, add more water. For dip consistency, use less water.
For a variation, you can add one to two tablespoons sesame seeds after the dressing has been blended.
I haven't made this yet. Miso-Cup is just a brand of instant miso soup that you can find at Whole Foods.
In the space of one hundred and seventy-six years the Mississippi has
shortened itself two hundred and forty-two miles. Therefore ... in the Old
Silurian Period the Mississippi River was upward of one million three hundred
thousand miles long ... seven hundred and forty-two years from now the
Mississippi will be only a mile and three-quarters long. ... There is
something fascinating about science. One gets such wholesome returns of
conjecture out of such a trifling investment of fact.
-- Mark Twain
This page was last modified on 2011 December 20.