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Overloading the Machine
Tamari Brown Rice
Based on a recipe from http://tonytantillo.com.
16 Servings Preparation Time: 45 Minutes
- 4 cups brown rice, washed and dried
- 1/2 cup rice wine (mirin)
- 1 teaspoon minced garlic
- 1/2 cup tamari soy sauce
- 1 teaspoon chopped fresh ginger
1. Cook rice according to package.
2. Add the garlic, ginger, wine, and tamari to the rice. Mix thoroughly and cover an additional 5 minutes before serving.
Forgive me for noting that conservatives seem to believe that the rich
will work harder if we give them more, and the poor will work harder
if we give them less.
-- E.J. Dionne
This page was last modified on 2011 December 20.