Source: Tempeh package. Says recipesource.com
Cut tempeh into 1 inch cubes. Heat in well oiled skillet until golden brown, turning frequently. Add all ingredients except the last two to a food processor and process until smooth. Then add the last two, mix by hand and then form into a ball. Chill for at least two hours.
It has long been an axiom of mine that the little things are infinitely
the most important.
-- Sir Arthur Conan Doyle, "A Case of Identity"
This page was last modified on 2011 December 20.